(1) Cont'd
(e)
(c)
(8)
(h)
(2)
(f)
II. (11)
(a)
(b)
(c)
(d)
(e)
(1)
(8)
II. (111)
(a)
(b)
(0)
@@@
(a)
(e)
Not available
Carcass weight : brown cattle (150 kg), buffalo (220 kg) and
dairy cattle (250 kg).
Average weight of bovine liver is 4.3 kg
30 breath per minute under normal circumstances but varies
considerably following change in metabolic rate, such as milking and pregnancy.
Live weight : brown cattle (300 kg), buffalo (450 kg) and dairy
cattle (500 kg)
(500
178 200 bi. of cattle were imported into Hong Kong mainly from
China to be slaughtered for meat purpose (1984). Local production (540 ha)
accounts for a very insignificant percentage of the total consumption.
15
Chicken
20/
→
Average farm size of
2 300 =
Duck/goose
2.5
-
3.75/
n.a.
(For location of poultry farms, see map at appendix II)
Concentrate and complete feed mainly locally manufactured
from imported ingredients
14-16 weeks
1.8-2 kg
75-80.
25,000,000 birds (14,250,000 produced locally)
Capture
130 200 tonnes landed (1983)
See map and statistics compiled from the Catch and Effort statistics at appendix III
Boi
80%
7
8 weeks
3 kg
65-70-
7,170,000 birds (4,650,000 produced locally)
Culture
1283 tonnes and 72 tonnes Oyster
See map showing Marine Fish Culture Zones. Oysterbbeds are mostly found in Tai Long Kei, Tain Bei Tauí, Lau Pau Shan and Pat Kai (Deep Bay)
100%
80%
II. (iv) (a) 6 500 tonnes (1984)
(b) See agricultural land use map at appendix I; fish pond area 2 090 ha.
(0) 80%
(d) Not available
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