Directory_and_Chronicle_1924 — Page 99

REVISED IMPORT TARIFF

No.

NAME OF ARTICLE.

TARIFF UNIT AND DUTY.

No.

13

NAME OF ARTICLE.

TARIFF UNIT AND DUTY.

White Metal, or German

Per

Hk.

Per

Hk.

Silver:-

Tls.

198

Beef, Corned or Pickled,

Tls.

[164

Bars, Ingots, and Sheets

Picul

2.90

in barrels....

Value

5 %

165

Wire...

3.30

199

Birds'

Nests Black

Zinc :--

(incl. Clarified Refuse) Catty

0.21

166

Powder and Spelter

0.46

200

Birds' Nests, White

1.00

دو

دو

167

Sheets (including Per-

201

Butter

(3.20

forated), Plates, and Boiler Plates.......

Food, Drink & Vege-

table Medicines.

Canned Goods:

0.81

202

Asparagus

Picul

1,10

203

Awabi

(Incldg. weight

150

204

Cream & Milk, Eva-

porated orSterilised

of im- mediate

I 0.85

205

Fishery and Sea Products.

Fruits, Table & Pie

packing)

206

Milk, Condensed ....

| 0.88 1.50

168

Agar-agar

Picul

0.28

207

169 Awabi, in bulk

3.60

22

Canned Goods, Un-

enumerated

170

Bicho de Mar, Black,

Value 5 %

208

Chocolate

171

دو

Spiked Black, not

3.00

"

...

29

209

Cocoa

55

210

Spiked

Coffee...

Ja

2.50

32

211

Currants and Raisins

Picul 1.50

172

White

1.00

212

Fruits, Preserved, in

173 Cockles, Dried

0.96

99

Glass, etc.

174

Fresh

Value 5%

0.06

""

"

213

175

Honey

دو

Compoy

2.60

""

214

Jams and Jellies

176

Crabs' Flesh, Dried..

1.20

""

"

215

177

Fish Bones

Value

5 %

Lard, in bulk

བ བ བ

"

མ

22

وو

216

178

Cod, Dried (includ-

Macaroni & Vermicelli,

31

in bulk.

ing Boneless)

Picul

0.36

179 180

Cuttle

1.60

217 Margarine & similar

Picul

Picul

0.87

Incl,

""

Dried& Smoked/not

"5

incl. Dried Codfish

products made of Vegetable Fats ...

weight of

-1.70

immediate

packing)

218

& Cuttle-fish)

Meats, Dried and Salted Value 5%

0.53

""

219

181

Fresh

Pork Rind.........

0.83

دو

""

22

182

Herring, Salt

220

0.15

Sausages, Dry

"

""

22

221

183

""

Maws, 1st Quality

Soy

222

(ie., weighing 1

Tea....

cat.or over p. piece) Catty 0.42

184

"

Maws, 2nd Quality

(i.e., weighing un-

{

Cereals, Fruits, Medicinal

Substances, Seeds, Spices

and Vegetables.

Picul 0.50

Value 5%

der 1 cat. p. piece)

دو

185 186

27

""

187

29

188

Clams, Dried

189

Prawns and Shrimps,

Dried, in bulk...........

190

Seaweed, Cut

191

29

192

""

193

Long. Prepared Red

194

195

Salmon Bellies

Picul 4.90 Value 5%

223 Aniseed, Star :-

Salt, not otherwise enumerated.........................

Skin

Mussels, Oysters, and

Picul

0.21

0.88

دو

b. 2nd

1.40

35

a. 1st Quality-value Hk. Tls. 15 and over per picul

Quality-

value under H. Tls. 15 per picul

Picul

0.90

¿

1.90

224 | Apples, Fresh

وو

225

Asafoetida

0.30

22

0.19

226

Barley, Pearl

29

227

Beans and Peas

1.50

"

228

Value

5%

Betelnut Husk, Dried..

196

Sharks' Fins, prepared.

a. Value not over Hk. Tls. 30 per picul...

b. Value over Hk. Tls. 30 but not over Hk. Tls. 140 per picul... c. Value over tik. Tls.

140 per picul

Animal Products, Canned Goods and Groceries.

Bacon & Hams, in bulk 197 Baking Powder........

Picul

229

12.50

Betelnuts, Dried ................

230

Bran

0.50

0.50

22

Value 5%

29

""

22

Picul

0.26

0.31

99

0,08

دو

not

""

ور

وو

.

231

1.00

""

232

3.60

233

19

10.00

234

Capoor Cutchery.

......

""

235

Camphor (Laurus Cam- phora), Crude or Re- fined (incldg. Shaped) Camphor, Baroos, Clean Camphor, Baroos, Re-

fuse

Cardamom Husk...

3.80

Catty

1.50

Value

5 %

Picul 0.16

>>

236

Cardamoms, Inferior

1.50

19

237

Cardamoms, Superior.

15.50

25

2.80

238

Cassia Lignea and Buds

1.20

"

Value 5%

239

Cassia Twigs

0.19