1917 — Page 7

(A5)

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SPECIFICATION OF TAXES, DUTIES, &c.

Act of Colonial Legislature or other Authority under which levied.

Liquor LiceNCES,—Continued.

(b.) Elsewhere in the Colony the publican's licence fees shall

be at half the above rutes.

Restaurant Adjanet Licence and Hotel Keeper's Adjunct

Licence :-

(a.) For premises situate in and to the North of Queen's Road,

Victoria, and at Victoria Gap,

(b.) For premises situate in any other part of the Island and

in Kowloon and New Kowloon,

Removal Licence,

.$ 700

400

Annually.in advance, subject to the provi- sions of The Liquors. Consolidation Ordin- ance, IBIL

20 In advance.

Note. If the new premises are of a higher annual valuation than those from which the licence is removed a proportionate part of the extra fee

(if any) payable in respect of such difference of valuation must also be paid.

Transfer of Publican's Licence,..

Transfer of Adjunet Licence..................

Dealer's Licence,.

Chinese Wine and Spirit Shop Licence :—

$ 200 In advance.

40

15

1,000Annually, lo adrance.

(a.) City of Victoria West of the line formed by the Albany

Nullab,

$ 650

(4.) City of Victoria East of the line formed by the Allany

Nallab,

550

(c.) Quarry Bay, from Tsat Tez Mui Police Station to the

S.E. boundary of Shankiwau M.L. 1,

400

(d.) Shankiwan, from the S.E. boundary of Shankiwan M.L.

(e.) Aberdeen nud. Aplichuu,

Tsim Sha Tani, Yaumati and Hanghon, and that portion of the Kowloon Peninsula which is South of a line drawu from Nullah Street, Mong Kok Tsui, to the centre of the road between K.M. Lots 52 and 53 at Shek Shan, (9.) Sham Shui Po and the remaining portion of Kowloon not

included muder (ƒ),

I to the boundary of War Department laud East of Al Kung Ngam,

400 350

Payable in & quare

forly Instalujouta

In advance.

(4.) Kowloon City and the remainder of New Kowloon, Chinese Restaurant Licence :—

550

400

360

When the valuation of the premises occupied is-

Under $500,

$500 or over, but under $2,000,

$2,000 or over,

Nature of Licence.

Eating-honses (where no intoxicating liquors are sold) :—

In Victoria,

·Ordinance 9 of 1911.

$300

600

Annually, in advance.

900

Fee.

Manner of payment.

$ 20

Ordinance 9 of 1911.

5 Annually, in advance.

Elsewhere.

Cantoen Licence..........

NEW TERRITORIES :—

Chinese Wine and Spirit Shop Licence, Distillery Licence...........

.3 25.00

25.00 100.00

parable half-yearly in advance.

LIQUOR DUTIES :-

European Wine and Spirit Shop Licence,

On all brandy and liqueurs,

$6.00 per gallon.

On all whisky, gin, rum, and other spirituous liquors,..

4.00

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On all champagnes and other sparkling wines,...

4.00

On all port, sherry and madeira,.

3.00

כן

On all other still wines in bottle,

2.00

On all other still wines in wood..............................

1.50

On all other intoxicating liquors excepting spirits of wine and native

wines and spirits,

0.30

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On all spirits of wine and arrack,

4.00

Ordinance 34 of 1910 & Government Notifiea- tions Nos. 491 of 1909, & 161 and 204 of 1910.

On all native wines and spirits :—

(a.) $0.40 cents a gallon on the native liquors known as Lia Pun and Sheung Ching and on the following sweetened, prepared, and medicated wines :-

No Mai Tsau, Hak No Mai, Mau Kan, Yuk Lan, Ning Mun Tsau, Tsing_Mui, Muk Kwa, Sun Fong, Wu Tau, Shüt Li Tana, Shan Kat, Lung San Tsau, Tei Kuk, Sam Pio, Tit Ta, Fung Shap, and Wai Shang.

All such liquor shall contain not more than 25% of alcohol by weight. (6.) $0.50 cents a gallon on the native liquor known as Sam Ching,

containing not more than 85% of alcohol by weight.

(c.) $0.60 cents a gallon on the native liquor known as Fu Tsau and on

the following sweetened, prepared, or medicated wines :—

Ng Ka Pei, Mui Kwai Lo, Sz Kwok Kang, Fu Kwat Muk Kwa,

Yan Chan Lo, and Ko Leung Koo.

Ordinance 9 of 1911, Sec- tion 41 (1), and Govern- ment Notification No. 90 of 1916.