1962-HKRS30-8-53_Part03 — Page 22

Authenticated Laws 確真本香港法例 All

Particulars to

be supplied on applica- tion for

anual

licence.

(3) Every licence of class (vii), (x), (xi) or (xii), wherever issued, shall expire on the 31st day of March in each year.

(4) Every licence of class (iv) or (vi) wherever issued shall expire twelve months after the last day of the mouth preceding the month in which the licence was issued.

(5) Where any annual licence, other than a licence of class (iv) or (vi), is issued in the second half of any year of licence, the fee payable in respect of the grant thereof shall be one balf of the fee prescribed in paragraph (1).

(6) On the expiry of any annual licence. other than a licence of class (iv) or (vi), the Director may, upon application personally by the person to whom the licence was granted and upon payment of the appropriate fee prescribed in paragraph (1) and, in the case of any licence of class (xi) or (xii), subject to paragraph (5) of regulation 9. renew such licence, by endorsement, for a further period of one year with effect from the date on which the same expired:

Provided that, where he thinks fit, the Director may renew any such licence notwithstanding that the application for its renewal was not made personally by the person to whom the licence was granted:

Provided further that, where the application for its renewal is made more than six weeks after the expiry of the licence, the prescribed for shall be increased by ten per cent.

(7) Notwithstanding paragraphs (2), (3) and (4), no proceedings shall, save with the consent of the Director, be instituted against a bawker for a contravention of paragraph (1) of regulation 4 by reason of his having failed to renew bis licence, until after the expiration of twelve weeks from the date on which the licence expired.

8.

(1) Every hawker who has applied for the grant of an anoval licence shall give to the Director the following particulars-

(a) his name and any aliases;

(b) the number of his identity card: (c) his residential address:

(d) the address to which correspondence intended for him should be directed by post, if other than his residential address:

(e) the name and aliases (if any), and such other particulars of identification as the Director may require, of every person whom the hawker intends to employ in, or to assist him in the carrying on of, his business as a hawker; and

(

any other particulars that the Director may require, together with such number of photographs of himself as the Director may require, not exceeding four,

7

(2) If at any time after the issue of such a licence there is a change in any of the particulars given to the Director under paragraph (1), the hawker shall, within seven days thereafter, notify the Director of such change.

9. (1) Every application for an annual licence to operate a Special mobile shop for the sale of food or a mobile canteen shall be accom- provisions a

to licences panied by three copies of a plan, as nearly as may be to scale, of the to hawk by mobile shop or canteen to which the licence will relate showing the means of

mobile shop following particulars—

for sale of food or mobile canteen.

(a) space allocated to the storage of water:

(b) space allocated to the cooking, preparation and handling of

open food:

(c) space allocated to the storage of any kind of open food; (d) space allocated to the serving of customers,

(e) space allocated to the cleansing, drying or storage for ready

use of utensils;

( sanitary fitments, if any, and drainage arrangements:

(g) all windows or ducts providing ventilation; and

(A) the siting of food manufacturing or preparation plant, ster- ilizers, cooking stoves, refrigeration or other cooling equipment. wash hand basins or sinks, drying racks, water tanks and any other fixtures or like equipment.

(2) Every such application shall also be accompanied by partic. alars of the following matters-

(4) the type of utensil in which water is to be stored and the source

of the water;

(b) the type of fuel to be used in any stoves or other like equip-

meat:

(c) the method for the storage and disposal of refuse; and

(d) the finish of the surface of the walls of the mobile shop or

canteen and of the floor thereof and fixtures therein.

(3) Every copy of such plan, or any modification thereof, that is approved by the Director shall be endorsed to that effect, and one copy shall be returned to the applicant and the remaining two copies shall be retained by the Director.

(4) Save with the permission in writing of the Director, no altera- tion of, or addition to, any mobile shop or canteen shall be made that would result in a material deviation from the plan thereof approved under paragraph (3).

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