1951-HKRS30-8-41_Part02 — Page 32

Authenticated Laws 確真本香港法例 All

FIRST COLUMN

The Public Health

(Food) Ordinance, 1935, sections 5 and 8 and the Interpretation Ordinance, 1950, section 14A. -Contd.

SECOND COLUMN

(e) The by-laws contained in the Schedule to the Public Health (Food) Ordinance, 1935, under the heading "Markets" which were rescinded and substituted by by-laws published in the Gaselle of the 5th March, 1948, as Government Notification No. A. 74 are amended by the addition after by-law 57 of the following- **Penalty. 58. Any person who acts in con- travention of by-laws 2, 9A, 15, 16,

19, 20, 22 to 50, 55, and 56 shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed therein."

() The by-laws contained in the Schedule to the Public Health (Food) Ordinance, 1935, under the heading "Restaurants, Eating-houses and Food Stalls" which were rescinded and subs- tituted by by-laws published in the Gazette of the 13th of August, 1948, as Government Notification No. A. 204 are amended by the addition after by-law 26 in sub-heading "A. General" of the following-

**Penalty.

27. Any person who acts in con- travention of the by-laws mentioned hereunder shall be liable on summary conviction to a fine of two thousand dollars or to imprisonment for six months, as well as to suffer any forfeiture that may be prescribed

therein-

(a) sub-heading A. General-by-laws

1, 7 to 23 and 26;

(b) sub-heading B. Restaurant-

by-laws 1 and 3 to 51 (c) sub-heading C. Food Canteens- by-laws 1 and 3 to 6;

(d) sub-heading D. Cafes-by-laws I

to 4 and 5 to 9:

(e) sub-heading E. Marine Restav rants-by-laws 1 and 3 to 8."

FIRST COLUMN

The Public Health

(Food) Ordinance, 1935, sections 5 and 8 and the Interpretation Ordinance, 1950, section 14A. -Contd.

SECOND COLUMN

(g) The by-laws under the heading "Restrictions on sale, etc. of certain foodstuffs for the preven- tion and control of disease" contained in the Schedule to the Public Health (Food) Ordin- ance, 1935, added by Government Notification No. A. 226 published in the Gazette of the 21st October, 1949, are amended by-

(i) the addition of the following paragraph

to by-law 4-

"(2) The following fees are hereby prescribed and shall be paid to the Treasury annually in advance-

Permit

(a) Bivalve mollusc

Fee

KANNA

$10.00;

$25.00;

$10.00;

$10.00."

(b) Chinese herb tea

(c) Ice-cream

(d) Non-aerated drinks

(ii) the addition after by-law g of the follow-

ing

10. (1) Any person who acts in con- travention of by-laws to 3, and 5 to 8 shall be liable on summary conviction to a fine of two thousand dollars or imprisonment for six months.

to

(2) Any permit issued under any by-law shall be liable to cancellation by the Council on the breach of any by-law to which the holder of such permit is subject or on breach of any condition of the permit."

(h) The by-laws under the heading "Roast (or Cooked) Meat Shops" contained in the Schedule to the Public Health (Food) Ordin- ance, 1935. added by Government Notification No. A. 37 published in the Gasetts of the zoth January, 1948, are amended by the addition, after by-law 13 of the following-

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