Hours of trade.
Removal of wares.
Licensee in
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178. Every licensee shall trade only between the hours of 6 a.m. and 11 p.m.
180. Every licensee shall at the close of trade each day remove all his wares and utensils and leave his pitch in a clean condition.
181. Every licensee shall at all times be in attendance at his
attendance. pitch.
Licensee to
carry licence.
Type of
commo-
182. Every licensee shall always carry, whilst hawking, his. licence for production.
Pedlar Hawkers.
183. Every licence issued by the District Commissioner to al dities to be Pedlar hawker shall clearly indicate on the licence the
commodities which may be sold by the licensee.
Bold.
Restrictions 184. Every licence shall be clearly endorsed by the District.
Commissioner to show the locality in which the licensee tay trade.
As to district.
Lapel card.
185. The District Commissioner shall issue to every licenser a lapel card bearing his name, licence number, particulars of district, and class of goods to be sold, and the licensee shall at all times while conducting his trade wear the said lapel card on his clothes externally in a conspicuous place so as to be clearly visible.
Size of
186. No tray, basket, or receptacle of any kind used by a receptacles. licensee for his trade shall exceed three feet in length and three fect in width. No licensee shall trade with more than two such receptacles; and a licensee may also carry one smaller receptacle of not more than two cubic feet capacity to contain refuse.
Obstruction 187. Every licensee may trade only in those streets for which of street or his licence is endorsed, and no licensee shall set up his wares or pavement.
offer them for sale on any main thoroughfare or pavement. He may, with the written permission of the District Commissioner, set up his wares in an approved side-street.
Hours of trade.
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Ice Cream and Frozen Confection Hawkers.
189. Except with the written permission of the District To whom Commissioner licences shall only be issued to bona fide granted. employees of a licensed food factory.
190. Every licence shall be clearly endorsed by the District Registra- Commissioner to show the locality where the licensee may trade.
tion to approved localities.
191. Except with the approval and subject to such conditions Restriction as the District Commissioner may impose, every licensee shall to sale. sell only such ice cream and frozen confections as are manufactured by the licensed food factory by which he is employed.
182. The District Commissioner shall issue to every licensee Lapel card. a lapel card bearing his name, licence number and the types of confections to be sold and the licensee shall at all times when conducting his trade wear the said lapel card on his clothing externally in a conspicuous place so as to be clearly visible.
193. No licensee shall trade in any manner likely to cause No obstruction in any road, street or foot-path, or congregate or sell obstruction outside theatres, cinemas and restaurants.
to be
caused.
184. No licensee shall hawk or sell on any bathing beach Prohibition within the New Territories except with the written permission of of hawking the District Commissioner.
on bathing
beaches.
195. Every licensee shall wear a clean uniform of washable Licensee material and, where applicable, bearing the name of the licensed to wear uniform. food factory by which he is employed.
198. Every licensec whilst trading shall carry his current Licensee inoculation and vaccination certificates.
to carry inoculation and vaccination certificates.
ice boxes.
197. Ice boxes or containers used by a licensee in his trade Approved 188. Every licensee shall trade only between the bours of 6 shall be of a design approved by the District Commissioner and
shall be thoroughly cleansed daily.
a.m. and it p.m.
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